Watch out champagne, we are coming for you! This Mimosa Sour is stepping in as your new favorite brunch bev! Fermented with thiolozed yeast and conditioned on Cara Cara oranges, this sour carries big juicy notes of ripe orange,... Read More
Our Passion Fruit otter is another delicious entry in our long-standing Gose production. This 5.3% Fruited Gose gets right to the point with the Passion Fruit front and center to create a Bright, Fruity, and Tart flavor profile.... Read More
The well water, native yeast from the East Field, and a majority of grains in this beer come directly from our fields, sitting feet from our century-old barn brewhouse.
FIELDBORN is a Native Saison with impressions of: Wildflower,... Read More
TWO BARNS A Dark Farmhouse Ale made in partnership with Wolves & People Farmhouse Brewery, 9.8% Impressions of: Cherry cordial, toasted hazelnuts, tart cherries, dark chocolate, subtle oak INGREDIENTS Wheatland Spring Water Grains:... Read More