Dark/Malty

As easy to love as New Orleans itself, Amber is Abita’s original beer and a New Orleans favorite. Brewed with pale and caramel malts and German Perle hops, it has a smooth, malty, slightly caramel flavor. It is Abita’s... Read More

Spice up your holiday mix and mingle with this best dressed brew. Office Party is a holiday stout brewed with oats, pale, caramel, and chocolate malts, and is hopped with Willamette hops. Generous amounts of cocoa nibs, cinnamon,... Read More

Inside every dog, there’s a Turbodog® ready to break free. This brown ale has a rich, dark color and body with a sweet chocolate, toffee-like flavor. Turbodog® is powered by
pale, caramel and chocolate malts and... Read More

Brewed with lactose, oats, midnight wheat and aged on a ridiculous amount of locally sourced coffee, vanilla beans and pink frosted donuts!

Caution: so good it WILL make you shit yourself!!!!

The brown ale to end all brown ales. Enjoy it, because there is no longer any reason to drink another. You’ve reached the pinnacle. A healthy blend of traditional British... Read More

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A HUGE Imperial Stout that weighs in at an impressive 12% ABV! As if that's not enough, we added pounds of coffee for a little extra kick.

A robust American porter with rich character.

Complex yet mellow American Brown Ale brewed with six malt varieties.

Award-winning Kentucky Bourbon Barrel Ale® is a unique sipping beer with the distinctive nose of well-crafted bourbon.

Aged for up to six weeks in freshly decanted bourbon barrels from some of Kentucky’s finest distilleries,... Read More

Imperial Milk Stout agreed in oak bourbon barrels.

We took a cold-conditioned cream ale, brewed with a hint of flaked corn and bourbon vanilla beans, and aged it in freshly decanted bourbon barrels for at least six weeks. Kentucky Vanilla Barrel Cream Ale's medium body and... Read More

Anchor Steam® Beer owes its deep amber color, thick, creamy head, and rich, distinctive flavor to a historic brewing process like none other.

It is a process that combines deep respect for craft brewing tradition with many... Read More

This world famous bock from Bavaria’s Holy Mountain is not meant to be rushed, but savoured slowly. As solid as a rock, Andechser Doppelbock Dunkel presides over the evening meal with a colour reminiscent of dark copper... Read More

Aged for 6 months in Wild Turkey bourbon barrels, our Salted Caramel is woody and slightly sweet with notes of vanilla and coconut. It's smooth with a medium-light body and mouthfeel and a light banana/fruit aroma. There's... Read More

Special edition fermented in granite tubs then aged in Tennessee whiskey barrels.

Suped Up is a coffee-infused, extra dark brew crafted with Super Coffee. It's got 5g's of protein, lightning bolts of flavors, and a rich, full-bodied finish.

The pleasant, dark Doppelbock of monasterial origin, especially suited for festivities during the chilly season.

Up until the Second World War, dark beer was the predominant beer type in the Munich area. The hard water found in the region played a special role in producing this specialty. In his book “Beer International”, the... Read More

“The union of wheaty freshness and dark malt often produces a fullness of taste and complexity”, explains the world-famous English beer commentator Michael Jackson.
This also applies to the Ayinger Urweisse, which... Read More

A malt forward, light bodied beer that is highly drinkable, with hints of caramel and a dry finish

Nitro milk stout

GERMAN-STYLE ALE W/ SMOKED MALT
PRONOUNCED= “ROWK-BEER”
ONE OF THE ORIGINAL STYLES BEFORE
THE INVENTION OF KLIN DRYING IN THE 18th CENTURY. MALTS SMOKED OVER BEECHWOOD MELDING IN PERFECT HARMONY WITH A HELLES. PROST!... Read More

Belhaven Black Scottish Stout really is something completely different. Bursting with roast coffee and chocolate flavours, this is a truly genuine and premium pint. Brewed using pure Scottish water and a unique blend of Scottish... Read More

Black malt gives roast aroma and taste and the Pale malt contributes a sweet biscuity note. Delicious cane sugar and caramel adds more sweetness. At 7.4% abv this beer is very full bodied, sweet and warming. Challenger hops give... Read More

Malty and hoppy, we at Belhaven love the classic Scottish Ale and we've been brewing it longer than any of the other beers we produce. Delivering a sweet, smooth and creamy finish, Scottish Ale has a stunning ruby colour in... Read More

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This is our first time releasing our Old Wooden Ship barleywine before barrel aging. Don't worry, we still have a portion safely laid to rest in whiskey barrels for next year. This younger version creates a... Read More

Imperial Stout with Waffles, Maple Syrup, and Dark Belgian Candi Sugar

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Rotating collaboration. Re-Cooper-Ator is a rich German style doppelbock, extensively lagered then aged in port finished bourbon barrels. This Malty, Strong Lager is a Balance of a complex grain. bill and sumptuous... Read More

Dark Hollow blends the miracle of two crafts – brewing and distillation – to create a work greater than the sum of its parts. An Imperial Stout has been aged in charred American oak bourbon barrels still dripping with... Read More

A rich & silky sweet stout brewed with oats & milk sugar. Finished with massive amounts of vanilla beans, ancho chili peppers, cinnamon sticks & cacao nibs.

A collaboration with our dear friend Emily Brown of Andy’s Pizza. Style & Grace is herbal & earthy on the nose, with harmonic flavors of toast, toffee & tea-like hops on the palate. Brewed exclusively with malt from Valley... Read More

It's time to take a leap into one of life's greatest indulgences. Based on the world-famous crispy, chewy treat known as Churro, this whiskey barrel-aged imperial brown ale serves up that familiar decadence featuring notes... Read More

Throughout the ages, man has been fascinated by the quest for hidden knowledge, the search for the secret to transforming the elemental into the extraordinary, the simple into the sublime. Ladies and gentlemen, we present for... Read More

If you're a fan of Guinness, this is the brew for you! With hints of chocolate, caramel and roasted coffee, it is extremely smooth and delightfully refreshing. Silver medal winner at the 2019 Great American Beer Festival.... Read More

Aromas of vanilla and toasted grain set the stage for mellow flavors of vanilla and dark roasted malts in this popular porter. Don't let its deep mahogany color fool you, this brew is packed with flavor, yet as smooth as they... Read More

One of Michael Jackson’s 500 Classic Brews. Carnegie Porter was brewed for the first time in 1836 and tastes the same today as it did then. Carnegie Porter has a creamy head with a scent of coffee. Its sweet and well rounded... Read More

Brewed with a Variety of Malts. Hopped with whole leaf Cascade, Amarillo, and Centennial. Dry-Hopped with Chinook.

This is a collab with our friends from HopFly Brewing Co.

Among the darkest colored and most complex cigars made in Tampa’s Ybor City is the maduro, made with an overripe wrapper and exhibiting chocolaty and earthy flavors. We draw inspiration from these sophisticated cigars and... Read More

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Barrel Aged Imperial Milk Stout conditioned on Wild Thai Banana and Bananas Foster Coffee.

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Barrel Aged Imperial Milk Stout conditioned on Hazelnut Coffee.

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Barrel Aged Imperial Milk Stout conditioned on Toasted Coconut and Coconut Coffee.

Imperial stout aged in bourbon barrels and rum barrels.

Extended Long Boil Imperial Stout w/ Dark Chocolate & Cherries

Imperial Stout w/ Banana, Peanuts, & Dark Chocolate

Bluebird XB combines two of the great themes of ale brewing to produce something distinctive and new. The fine tradition of English Pale Ale is about quaffing, refreshment and complexity of flavour without alcoholic strength.... Read More

A malty brown ale conditioned with real vanilla beans. This beer was made for a friend's wedding, with no intention of ever making it again. The folks at the reception had other plans. The use of real vanilla beans is costly... Read More

50% Imperial Stout
35% Imperial Stout in Heaven Hill Barrels
15% Imperial Stout in Angel's Envy Barrels

A bold, smooth-bodied concoction with dark- roasted coffee aromas give way to semi-sweet chocolate. We round out this velvety delight with a dose of flaked oatmeal for a creamy body and a semi-dry finish.

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BA SZN - 3 Year Aged Stout with Coconut and Caramel

These 11.2oz bottles have been pasteurized.

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BA SZN - 3 Year Aged Stout with Peanut Butter and Marshmallow

These 11.2oz bottles have been pasteurized.

Our 7.3% Milk Stout packed with roast and chocolate flavor from the grain bill. We then added loads of whole Ugandan and Pompona Vanilla beans for a touch of sweetness.

Imperial Stout with chocolate and coffee.

Chocolate Peanut Butter Porter with natural and artificial flavors. First brewed in 2011, this Chocolate Peanut Butter Porter is jet black in color with a tan, rocky head, full body and creamy, luxurious mouthfeel. Its lightly... Read More

Einbecker Winter-Bock
»The Winter Treat«

Dark in character, full-bodied with a taste of malt.

When it's cool outside, it's time for the dark Einbecker Winter-Bock inside. Selected malts, the finest hops and... Read More

Viking history in Scotland goes back a thousand years. Even our brewmaster studied in Edinburgh, where he carefully surveyed the local brew. Now we return with an Icelandic Scotch Ale, brewed with locally farmed and smoked barley... Read More

Iceland- American Porter- 6% ABV. With clear notes of espresso, dark chocolate and a hint of authentic Icelandic coffee, this Porter is dark and rich, offering a medium body that is robust, yet smooth on the palate and easy to... Read More

We collaborated with Magnify Brewing to use as much Emperor's biodynamic coconut and marshmallow as possible in our collaboration to help our sleep-wake cycles. After boiling up a massive base, we used a 50/50 Blend of Toasted... Read More

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We started off with a decadent base stout before conditioning it on Bolivian cacao, toasted coconut from our Bonfire Kitchen, and Ghostbear coffee from our friends at Mostra Coffee. Pouring dark and viscous with... Read More

Baltic Porter brewed in collaboration with Wunderkammer Biermanufaktur in December 2022.

A complex grist delivers malt-derived notes of bittersweet chocolate, coffee, dark fruits, licorice and baking spice.... Read More

Gratitude Practice is our iteration of a robust porter. It is also a way to positively engage with the world around you. When you enjoy this beer, please consider these words by Lao Tzu
“When you realize there is nothing... Read More

From one of the last authentic German monastic breweries Klosterbrauerei Ettal, Bavaria comes its famous Doppelbock Curator. As over the past years many of the classic bottom-fermenting Doppelbocks have been adjusted to make them... Read More

From one of the last authentic German monastic breweries Klosterbrauerei Ettal, Bavaria comes its famous Doppelbock Curator. As over the past years many of the classic bottom-fermenting Doppelbocks have been adjusted to make them... Read More

The series “Mythos Bayern” Beer was created on the occasion of the Bavarian State Exhibition in Ettal Abbey in 2018. Due to the brilliant popularity of the connoisseurs, we decided to continue to produce these beers... Read More

Imperial Stout with Molasses, Lactose, Chocolate, Almond, Hazelnut, Vanilla Bean, Cinnamon, Oak Spiral, Chili, Marshmallow, Muscovado Sugar, & Coffee

White Stout - A light colored stout with a hint of coffee and strong notes of both chocolate and vanilla.

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Brewed with 50% wheat, this strong malty ale is a rich beer brewed to be enjoyed in the cooler months ahead. There is a pronounced fruity aroma with notes of candied dates, fresh glazed pastries, and cooked peaches.... Read More

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Big toasty malt flavors with balanced hop bitterness and spicy rye offer a full and complex texture with a refined bittered finish. A truly different IPA for dark beer fans.

Czech Dark Lager with notes of Caramel, Toast, Almond, Raisin, & Chocolate.

Bold and forceful, like the man it was brewed to honor – Dr. Hunter S. Thompson, Gonzo offers complex layers of roasted chocolate, coffee, brown sugar, and vanilla malt flavors balanced with a one-of-a-kind hop bite that... Read More

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A cocoa infused Imperial Stout. Opaque black in color with a dark brown head. Big chocolate aroma with notes of espresso, blackstrap molasses, dark sweet toffee and dark fruit. Smooth dark chocolate backbone with... Read More

Boy, do we have a real nice Dry Irish Stout for you. We brewed this one with some nice heirloom barley, roasted malts, and a bit of oats; delicately hopped it with some Styrian Wolf; and fermented nice and proper with our favourite... Read More

Well hello old friend, a nice dark mild to grace us during MARCH MILDNESS. We brewed this one with Maris Otter and a fun assortment of dark and roasted malts and hopped it with a bit of Fuggles and Polaris. It has notes of pumpernickel,... Read More

Our first Baltic Porter! A style we’ve always admired, but never yet brewed. We mashed this beer with a sizable bill of German barley and an assortment of special and roasted malts. It was fermented cold with our monastic... Read More

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Expect lovely, warm smells of single malt scotch, oaky bourbon barrels, smoke, sweet caramel and roasted malts, a bit of earthy spice and a scintilla of dark fruit. It’s a kick-back sipper made to excite... Read More

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The coffee lover’s consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and two types of coffee, this stout has an intense fresh-roasted java nose topped with a frothy,... Read More

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This beer taught us that patience truly is a virtue. KBS is a big imperial stout brewed with a massive amount of coffee and chocolate and then bourbon barrel-aged to perfection. Incredibly silky and full-bodied... Read More

Pours silky black with a creamy tan head. The nose is sweet with strong chocolate and caramel malt presence. No absence of hops gives Founders’ robust porter the full flavor you deserve and expect. Cozy like velvet. It’s... Read More

Not just the iconic ale of the capital, London Pride is an all-British affair that unites a nation of beer drinkers. It’s brewed with entirely home-grown hop varieties - Target for bittering and Northdown, Challenger and... Read More

This isn’t your watered-down light beer from college. Nor is it a heavy craft beer. Honey Brown pours right smack dab in the middle. A delicious golden amber color, it’s a beer you can drink throughout the night while... Read More

Proudly echoing English brown ales, the Glutenberg Red is renowned for its great complexity, both in its manufacture and in its taste. Brewed from two types of chestnuts, each requiring its own specific roasting method, this smooth... Read More

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Double Stack is our Imperial Breakfast Stout aged on whole bean coffee from Mostra Coffee with an extreme maple syrup flavor.

Peanut Brother is our Imperial Milk Stout that tastes like a peanut butter cup without the pesky brown wrappers. We boil this stout for hours to keep the body thick. *Contains peanuts & milk sugar.

A thick, black pour with a light creamy head, this beloved Irish draught will treat you to flavors of chocolate, coffee and roasted malt. When you're hankering for this classic Irish dry stout, accept no substitutes.... Read More

The roast, alcoholic and spicy notes combine in this unusually sweet and sour beer.

Steeped in the depths of chocolate and coffee, this brew will improve and develop complexity up to one year.

Old Engine Oil is a near-black brew with a silky-smooth rummy aroma, a coffee-ish palate, and... Read More

Bed of Nails is crafted as an American ode to a traditional English brown. A light hop addition balances the natural sweetness present in the specialty malt. This beer’s delicate body and dry finish allow flavors of toffee... Read More

Barrel Aged Amber Lager for Hi-Wire 9th Anniversary

Bourbon Barrel-Aged variant of Hi-Wire Brewing's 10W-40 Imperial Stout brewed with coffee, chocolate, and vanilla.

Our Bourbon Barrel-Aged Barleywine (10% ABV) is robust and malty with notes of caramel, dark fruit, and toffee. These notes are accentuated by charred oak and brown sugar character from freshly dumped Bulleit casks. 1st use barrels... Read More

Dark beer existed in Bavaria long before light beer. This was the first type of beer to be brewed at Hofbräuhaus when it was founded. Today, when beer-lovers all over the world talk about dark beer, they usually mean a Munich... Read More

Germany- Munich Dunkel Lager- 5.2% ABV. Hofbrau meaning Tavern or Restaurant in German is a separate brand from Munich based Hofbrau. Hofbrauhaus is imported from the Cathedral City of Freising, Germany. A classic Bavarian dark... Read More

Steinbier Bock. Brewed in granite troughs, heated to white hot this beer has a caramel and roasted flavor. Also, a unique smoke flavor.

English-style Dark Mild brewed with a variety of speciality malt, a touch of milk sugar, and hopped w/ Sterling.

German Chocolate porter

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Imperial Stout brewed with Golden Promise, brown malt & roasted barley. Fermented with American yeast and hopped with chinook & Columbus Show Less

Stout brewed with English pale and brown malts, with roasted and flaked barley for color and body. American Ale yeast and hopped with a decidedly American trio of Columbus, Cascade and Chinook.

‘Twill be the fuggliest time of the year, so we joyously present our gift to this year’s season… Fuggly Sweater. Fuggly Sweater is a dark lager brewed to inspire the holiday favorite, gingerbread. The wide range... Read More

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Brewed with heaps of malt, spicy Fireweed honey, and aged in bourbon barrels for 15 months, this collaborative effort, created and blended with Our Mutal Friend Brewing Company, carries notes of chocolate covered... Read More

English pub ale meets the French farmhouse tradition and American oak aging in this dry, drinkable farmhouse mild ale. Full-flavored, but brewed with enough restraint to be highly sessionable. Unfiltered, unpasteurized, and naturally... Read More

Our limited edition vintage barley wine is made but once a year. It's brewed with the first hops to be harvested, and then we add the very finest British malt. Each vintage brings different flavours, which then evolve as they... Read More

Awarded Silver on European Beer Star 2018!
Classical Barley Wine with slight addition of Amarillo, Citra and Chinook on dry-hopping stage. 27 degrees Plato.

Baltic Porter brewed with raspberry syrup, aged with vanilla and chili.

Komes Imperial Stout is a strong and intensive, top-fermented beer brewed with Ukrainian hop varieties (Klon and Slovianka). The flavor is distinctly roasted with coffee and chocolate notes thanks to roasted barley. After long... Read More

English-style Dark Mild brewed with a variety of speciality malt, a touch of milk sugar, and hopped w/ Sterling.

Our house Dark Lager with Czech grown specialty malts and Saaz hops.