New Wine Arrivals

The star of Ribera del Duero, ripe, complex and rich in nuances.

Composed exclusively with Tempranillo from vines 30 years old and fermented at 28 º C.

Aged during fourteen months in French oak Bordeaux barrels and twelve... Read More

Riseis Montepulciano is the first wine in the story of Agriverde. Ruby red with violet hues. On the nose it is expresses varietal notes of red fruit and a light floreal touch of violet. On the palate it is fruity and fresh with... Read More

Grillo Fiordiligi is a Sicilian wine produced by the Assuli company located in the Trapani countryside in Mazzara del Vallo. This wine grapes is 100% Grillo picked at the half of Semptember. The temperature of the fermentation... Read More

Grape variety: 100% Pinot Noir Color: Antique pink Fragrance: Fine and intense, it is characterized by a dense strawberry scent Taste: Soft and enhanced by acid and salt balances which increase its pleasantness Processing: Brief... Read More

Grape Variety: Aragonez 40%, Trincadeira 30%, Alicante Bouschet 20%, Touriga Nacional 10%
Alcohol Content (%vol): 13,5
Residual Sugar (g/dm3): 2.1
Total Acidity (g/dm3): 5.7
Winemakers: Fernando Machado e Henrique Lopes... Read More

What do you get when you cross Chianti with Amarone? SirPasso! This Sangiovese-dominant Super Tuscan was produced using the same appassimento process used to make Amarone, where the winemaker partially dries the grapes to create... Read More

From the Tuscany wine region, Duca di Saragnano 2019 is produced in the ancient Tuscan tradition of governo alla Toscana which means partially dried grapes are added into the winemaking after first fermentation. The resulting... Read More

The young wines from Early Mountain Vineyards are always fresh and easy to love.
This year’s rosé is right in the spirit of the thing with tons of red and pink fruits, juicy acidity and a tiny bit of spritz. Low intervention... Read More

95
James Suckling
Full-bodied with lots of layered fruit and round, creamy tannins. The palate shows lovely ripe-berry character with chocolate and hazelnut and a long, flavorful finish. Hints of black truffles. Plenty going on... Read More

This dry sparkling wine, produced in the traditional method from 100% Chardonnay, is bright and crisp. On the nose and the palate, the wine is full of rich green apple notes and light toast. Aged 7 months in oak barrels, and spends... Read More

Albarino is a versatile, multifaceted grape that ranges from fruity to floral, crisp to rich, and clean to mineral or salty. This selection, a new staff favorite, is reminiscent of New Zealand Sauvignon Blanc, with bright, intense... Read More

NV - This great value cava captures the beauty and nuances of a nice sparkling with aromas of fresh apples, pear, backed by yeasty, biscuit notes. Lively, fresh palate with good fruit flavors and toastiness.