BBA Stout 2023
*4+ on UNTAPPD*
Barrel Aged Imperial Milk Stout conditioned on Hazelnut Coffee.
This special blend of Bourbon Barrel Aged Imperial Stouts spent 10 months in Blanton's Bourbon Barrels, and then 10 months in Madeira Rye Casks.
Imperial Stout Aged in Weller Wheated Bourbon Barrels for 18 months with espresso roast coffee from Six Shooter Coffee and cacao nibs
Imperial Stout Aged Six Months in select Elijah Craig Bourbon Barrels.
Imperial Stout Aged Six Months in select Willet Rye Bourbon Barrels.
Dry Cider