Manual harvesting of our rigorously selected grapes. Alcoholic fermentation in our century-old oak barrels. Ageing for about 10 months in a temperature-controlled cellar. Cellar managers: Paul and Christophe Mosbach Tasting: Yellow... Read More
Bold but light, sweet, and sublime. Our mead is refreshingly different, a one-of-a-kind honey wine. Bright and fresh, with hints of sweet citrus. We've crafted Camelot Mead for more than 40 years. It defies traditional mead... Read More
A Pretty Classic Version Of A New Zealand Sauvignon Blanc. For Those Looking For This, and There Are Many Fans, This Is A Well Priced Alternative To Many Of The Standards That Have Risen In Price Over The Last Decade. Light Golden... Read More
Fruited Wine With Notes Of Tropical Fruits and Citrus. Mineral Notes Adding More Youth Freshness To This Powerful, Intense and Persistent White Wine. Very Fresh and Aromatic, With Green Notes and Citrus Fruits Well Present. Good... Read More
This is the perfect wine to take on a picnic when a light, fresh wine is in order. We are also able to make this to sell at a price that is quite moderate when compared to barrel aged wines.
This is a fresh, crisp Chardonnay with... Read More
One of the grapes that grows best in Virginia. This traminette is powerfully aromatic with loads of floral and stone-fruit character. It has the SLIGHTEST bit of residual sugar making this a crowd pleaser and a great match for... Read More