A bundle of fresh raisins are accentuated by sticky, sweet tobacco and molasses. Black Boss engulfs the tongue and lips with molasses, ripe plums and residual sugar; licorice emerges as the beer warms, while roasty flavors rise... Read More
The gnomes of Fairyland are particularly fond of this golden beer. LA CHOUFFE, with its slight hoppy taste, combining notes of fresh coriander and fruity tones, is the drink which gives them their zest for life. At least, that's... Read More
Crisp, Dry, and Refreshing, This Modern Mead Is Best Served Lightly Chilled. Pair Our Traditional Honey Wine With Saut?ed Vegetables, Seared Tuna, Grilled Chicken, OR A Fresh Fruit Cobbler. Cheers!
This is one of my favorite desert wines in the store!!! do not be afraid of the scary french name. Do you like tawny port, bourbon, sherry, old barleyine?! you'll love this one-of-a-kind desert wine made from the indigenous... Read More
This silky, garnet-hued sipper features a double dose of bitter quinine, but don’t worry, it doesn’t read as especially bitter. It features an enticing spiced-cherry scent and a flavor that suggests cherry compote, with a violet... Read More
Bluebird XB combines two of the great themes of ale brewing to produce something distinctive and new. The fine tradition of English Pale Ale is about quaffing, refreshment and complexity of flavour without alcoholic strength.... Read More
Deep ruby color with a nose of fresh rose petals bramble and caramel. Richly sweet but not cloying--this is not a wine reserved for after dinner cheese courses though it would pair nicely with a classic Stilton. Aged two years... Read More
Rancio is Frederiksdal’s signature cherry wine produced from the unique Stevns cherry. After fermentation, the wine is decanted into demi-johns and placed outdoors for at least 2 years so that sun, rain and cold give the... Read More
Frederiksdal Reserve wine is even more complex than our standard range. The wine is an amalgamation of several vintages, and is matured in small, 225-litre, French oak barrels for up to 30 months. The wine’s prolonged contact... Read More
Old Ale Brewed With Honey and Dark Candi Sugar. Aged For 20 Months In A Single, Second Use Heaven Hill Bourbon Barrel. Used A Second Use Barrel To Allow Longer Ageing Time Without An Overpowering Spirit Character. A More Subtle,... Read More
This rare desert wine is made from partially dried Garganega grapes. The sweet, candied fruit and vanilla character would be a great match for pumpkin pie.