A collaboration brew with Finnish Death Metal band KRYPTS made originally for the 2023 Denver Edition of the Metal + Beer Fest by Decibel Magazine. It is a full bodied + robust Russian Imperial Stout conditioned on an insane amount... Read More
Fermented in stainless steel tanks. The Kabar and a portion of the Furmint were matured in Hungarian oak barrels to impair the richness and body to the wine. The rest of the Furmint, Yellow Muscat and Hárslevel were kept... Read More
Imported from Sicily, Agostino Recca fish products are renowned for their high quality and traditional preserving methods. Their Tuna in Olive Oil packs sliced tuna fillets in olive oil to retain maximum freshness and flavor.... Read More
Riseis Montepulciano is the first wine in the story of Agriverde. Ruby red with violet hues. On the nose it is expresses varietal notes of red fruit and a light floreal touch of violet. On the palate it is fruity and fresh with... Read More
You Shouldn'T Cook With Wine You Would Not Drink, This Sweet Marsala Is Nice To Cook With Of Course But It Can Also Be Consumed On Its Own With A Chocolate OR Cream Based Dessert, Sharp Cheeses, Rich Sausages OR Pat?.... Read More
A truly fun wine from a top Italian Borolo producer, this Dolcetto pulls you right in with a gorgeous nose. Big fruit (think blackberries & plums), black pepper spice, and a dry, grippy finish propped up by generous tannins and... Read More
100% Certified Biodynamic Deep Purple Colored Wine, With An Intense Bouquet Of Black Fruit, Prune Jam, Black Olive, Wild Flowers, & Licorice. Medium To Full-Bodied On The Palate, It Has Remarkable Texture, and A Lengthy Finish.... Read More
Fresh, brisk and a lovely mousse with light citrus and apple overtones. A touch of almond and serve all your friends. You can afford it! Pairs perfectly with seafood platters, whelks, cockles and other clams.... Read More
The Grüner Veltliner Gmörk is a classic example of this varietal. Bright aromas of Granny Smith apples and clean citrus fruit dominate the nose of this wine. On the palate, the wine possesses crisp acidity as well as... Read More
A playful bite, just above the collarbone. An invitation traced by curious fingertips. A beckoning in whispers. Weighty smoke, draping the air. Every touch incendiary, sparkling like flint. Locks of hair, gently pulled, parted... Read More
Grillo Fiordiligi is a Sicilian wine produced by the Assuli company located in the Trapani countryside in Mazzara del Vallo. This wine grapes is 100% Grillo picked at the half of Semptember. The temperature of the fermentation... Read More