Remember Corvette Steve? We’d like to introduce you to his cousin, Durango Doug. Doug would love to help you take that dresser to the Goodwill this weekend but there’s not much room in the back ever since he put in... Read More
Inspired by Thai cuisine, this graduate of our experimental cask program combines lemongrass, galangal,holy basil, and Thai Bird's Eye chilies for a combination of sour, sweet, and a little bit of spicy.
We loaded this one up with a ton (ton and a half, give or take) of raspberry & pink guava and then added a whole bunch of vanilla, lactose, and sea salt. It's super thicccc, tart, and sweet and we think you're really gonna... Read More
For GORP Be With You, we collaborated with Lua Brewing and Ansari's Mediterranean Grill and we were out to recreate the flavor of Trail Mix - you know, the good kind with good ol’ raisins & peanuts and plenty of M&Ms.... Read More
There Will Be PRRRT is a geyser of strawberry milkshake brewed with vanilla ice cream, strawberry, and piles of vanilla beans! This beer is so delicious you’ll need to watch out so your neighbors don't drink it up with... Read More
This version of our Enchanted Island series takes inspiration from a Cobra’s Fang cocktail. We created this uniquely delicious beverage to get the party started and you don't have to go to the Caribbean to do it! Loaded... Read More
Summer forward sour ale with raspberry, pineapple and orange.
Do yourself a favor and toss one in the cooler on your way to the pool or river, you deserve a rainbow!
Beer of mixed fermentation, the Cassis Rullquin is made from the fermentation of 160 g of blackcurrants by liter in a blending of 7/8 of Rulles Brune and 1/8 of 1 year old lambics, which has matured for 8 months on oak barrels.... Read More
Beer of mixed fermentation, the Stout Rullquin is obtained from a blending of 7/8 of Rulles Brune (Stout de Gaume) and 1/8 of a blend of 1 year old lambics, which has matured for 8 months on oak barrels. Unfiltered... Read More
Perfectly fruited Sour Tripel Ale loaded with raspberries and other natural flavors that add just the right balance of sweetness and tang with a smooth finish. It’s undeniably berry good.