Sour/Funky

Modern day campfire dessert? Oh yeah, we're bringing it! We combined rich dark chocolate, tart cherries, pomegranate, graham crackers and a pretty substantial amount of toasted marshmallows with our base sour for one HELL... Read More

Adapted from Nana's secret dessert recipe, this Sour Ale brings together marshmallow, cherry, pineapple, and a touch of lactose with our classic sour base. Another fan favorite from our FunkFest event that we host in the Taproom... Read More

This is our Tidewater take on a historic Slavic fermented beverage. Traditionally, Kvass is a 1-2.5% abv beverage made from stale rye bread. Our version is an “imperial” take on the style at 4.1% abv. We combined malted... Read More

Low calorie, low ABV, real fruit & real fun! Zinger is perfect post-race and pre-party. The beer you'll like even if you say you don't like beer.

EUROPEAN BEER STAR 2018 - SILVER - TRADITIONAL BELGIAN STYLE LAMBIC, GEUZE AND FRUIT GEUZE

A traditional Berliner Weisse: mixed fermentation with Brettanomyces and Lactobacillus. The raspberries were fermented directly with the... Read More

Is it a sparkling wine or a beer? That is the question amateurs of exceptional products ask when they discover our Cassis for the first time. Cassis Lindemans is a fruity beer made from a lambic base which, thanks to its shades... Read More

Magnificent aroma, delicate palate of raspberries with undertones of fruity acidity; elegant, sparkling clean taste, with inviting raspberry supported by lambic complexity. Deep reddish-purple color with pink head.

Due to the use of filtrate and pasteurization, this kriek is sweeter and fruitier than Old Kriek Cuvée René, which undergoes a second fermentation process in the bottle. Thanks to its innovative flavour, it was a... Read More

Lindemans Pêche is a young lambic enriched with peach juice. And this fruit beer is a real peach! It is nice to drink at any time of day. Or on a sunny patio. Personally, I enjoy it with my girlfriends. And what we talk... Read More

Duchesse de Bourgogne from Brouwerij Verhaeghe is the traditional Flemish red ale. This refreshing ale is matured in oak casks; smooth with a rich texture and interplay of passion fruit, and chocolate, and a long, dry and acidic... Read More

This is a rosé - and a gose - by any other name. Goses are Red is a stylish funky, crisp and tart gose ale inspired by the soft sweetness of a rosé wine. The refreshing wheat-based ale begins with some of the qualities... Read More

The Château is a four year blend of spontaneously fermented and aged barrels, with an average total age of approximately 29 months in oak. After tasting, blending, transferring and bottling, the beer was further conditioned... Read More

This version of our Enchanted Island series takes inspiration from a Cobra’s Fang cocktail. We created this uniquely delicious beverage to get the party started and you don't have to go to the Caribbean to do it! Loaded... Read More

*4+ on UNTAPPD*

Here's a little something to quench your thirst... Our fruit punch inspired Florida Weisse infused with a variety of fruits.

This original Leipzig beer specialty lends us the name for our brewery. Gose is a regional beer specialty that was brought to Saxony-Anhalt in the year 1738. Originally Gose comes from Goslar, a small town in Lower Saxony, and... Read More

Our Peach Gose balances sweet and spicy with notes of coriander, sea salt, and natural peach flavour. Pours a crispy, clean light orange with a foamy white top.

Sour ale with blueberries and lemon zest.

Summer forward sour ale with raspberry, pineapple and orange.
Do yourself a favor and toss one in the cooler on your way to the pool or river, you deserve a rainbow!

Sour ale with strawberry and raspberry puree. Finished with fresh lemon and lime zest

*4+ on UNTAPPD*

Sour ale with Skittles

Sour ale with dorky rainbow candy

Sour ale with green apple syrup, FD&C blue #1 and FD&C yellow #5.

Sour ale with blueberry, raspberry, graham cracker, and vanilla

Sour ale aged on cherries.

Berliner Weisse with Cranberry & Blood Orange

Gose-style sour ale with Sea Salt, Watermelon, and Cucumber

This is an aged Belgian red ale, which is ‘ripened quietly in oak barrels for two years’, according to the label. It has an extremely pungent aroma of rich grapey fruit, with acidic notes, very much like a slightly... Read More

Perfectly fruited Sour Tripel Ale loaded with raspberries and other natural flavors that add just the right balance of sweetness and tang with a smooth finish. It’s undeniably berry good.

Session sour with strawberry and kiwi.