We took a cold-conditioned cream ale, brewed with a hint of flaked corn and bourbon vanilla beans, and aged it in freshly decanted bourbon barrels for at least six weeks. Kentucky Vanilla Barrel Cream Ale's medium body and... Read More
Kentucky Old Fashioned Bourbon Barrel Ale is brewed with cherries and orange delivering hints of vanilla, dried fruit, spices and bitter orange. 100% barrel-aged in freshly decanted Kentucky Bourbon Barrels.
Redbridge is made without wheat or barley, so the approximately 3.2 million consumers who are unable to drink beer made with barley due to Celiac Disease or because they follow a wheat-free or gluten-free diet can once again enjoy... Read More
Our Festbier is a traditional German lager with a malty backbone and light hoppiness. This full-bodied, amber-colored beer features a bready aroma and slight malty sweetness in the classic Marzen style, served in 1/2 liter steins... Read More
Asahi Super Dry is brewed with precision to very high quality standards, under the supervision of Japanese master brewers. Our Advanced brewing techniques deliver a dry, crisp taste and quick clean finish. We call it Karakuchi... Read More
All Out Dark was built for cold weather. We recommend enjoying by the fire after a long day on the slopes. Expect a full-bodied mouthfeel and a pleasantly roasty finish, as well as delicate coffee and bittersweet chocolate notes.... Read More
A malt-forward beer featuring medium and dark coffee roasts, First Ride is a crisp and assertive sip of liquid motivation. It’s a tribute to the dedication it takes to get through the day and to finish it strong. Rich, nutty,... Read More
Quench your thirst this summer with the newest addition to our Daypack Sparkling Water: Strawberry Watermelon. It packs a sweet, ripe punch that’s both satisfying and refreshing, and it’s perfect to take on all your... Read More
A bright export beer, sparkling and fresh at the same time, brewed with noblest raw materials. This high-class product of the Old Bavarian brewing art. A great treat for every beer expert. Ingredients: water, barley malt, hops.... Read More
Fragrance and taste of the “yeast-cloudy” wheat beer are distinguished by a refined top-fermented flowery-yeast character and an unmistakable, distinct banana aroma. First sensation on the taste buds is full-bodied,... Read More
“The union of wheaty freshness and dark malt often produces a fullness of taste and complexity”, explains the world-famous English beer commentator Michael Jackson.
This also applies to the Ayinger Urweisse, which... Read More
Adapted from Nana's secret dessert recipe, this Sour Ale brings together marshmallow, cherry, pineapple, and a touch of lactose with our classic sour base. Another fan favorite from our FunkFest event that we host in the Taproom... Read More
Czech-Style Special Dark lager brewed to 10° plato with a blend of Weyermann Floor Malted Bohemian malts and a generous amount of chocolate malt. A rich flavorful lager while maintaining superior drinkability, notes of Belgian... Read More
Citra-Lingus (translated as Golden- Tongue) is brewed with just that Passion. Its 100% Citra hopped. It’s viscous. Its juicy. Soft bodied. Its aroma seduces & (warning) a sip may induce a passionate response.... Read More
A contemporary take on the Classic German Pilsner:
German Malts & Noble Hops.
Unfiltered & Naturally carbonated.
Crisp, light biscuit, lemon & . . . DRY!
(but not bone dry like the Germans like it).... Read More